Grilled Mushroom, Cheese and Spinach Panini

| March 31, 2012 | 4 Comments

Make it with Fresh Canadian Mushrooms! Panini literally means little breads, but in Italy it often refers to a sandwich. This delicious and nutritious panini is easy to prepare using several ingredients you may already have in your kitchen. Fresh mushrooms add a thick meaty texture to this vegetarian meal. You can use goat cheese and arugula for a different flavour profile. This recipe makes the perfect lunch or light dinner, it can be served with a side salad or soup for a complete meal. Print the Grilled Mushroom, Cheese and Spinach Panini Recipe on Mushrooms Canada’s Website: mushrooms.ca
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  1. lvngdead says:

    forget the panini

    just do it with regular bread.

  2. frekijsimpson says:

    do the shrooms on the panini press.

  3. AfroLady352 says:

    I’ve grown to love mushrooms. Thanks for the recipe.

  4. xxmrscullen02xx says:

    whew! tnx to this. :))
    this is what were going to cook to our cooking contest. ^^

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